Made with ripe avocados, this cake is rich, moist, and delicious in every bite!
Baking soda + powder
Apple Cider Vinegar
What you need:
Combine dry ingredients in a mixing bowl.
Pulse wet ingredients in a food processor.
Combine the two, stir, pour into pans, and bake.
Pulse avocados with cocoa powder and maple syrup for the frosting.
This avocado cake is so good!
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