Just Egg Quiche
This plant-based Just Egg Quiche is filled with veggie bacon, spinach, and vegan cheese. It's a perfect brunch dish!
Vegan pie crust
Salt & Pepper
Frozen chopped spinach
What you need:
Add parchment paper and pie weights to a crust and pre-bake
Pour Just Egg into a bowl
Add flour, baking soda, and seasonings. Whisk to combine
Add squeezed spinach, veggie bacon, and green onions
Sprinkle vegan cheese over the top
Pour the plant-based egg mixture evenly over the quiche
Bake and let sit for a few minutes before cutting into slices and serving
This quiche is my favorite brunch dish!
Vegan Breakfast Recipes